Comments on: Frenched Eggs Recipe http://www.eatingoutloud.com/2007/03/frenched-eggs-recipe.html Wed, 10 Mar 2010 10:01:24 -0700 http://wordpress.org/?v=2.8.5 hourly 1 By: Breakfast spaetzle with peppers and scallions | Eating Out Loud http://www.eatingoutloud.com/2007/03/frenched-eggs-recipe.html/comment-page-1#comment-4915 Breakfast spaetzle with peppers and scallions | Eating Out Loud Wed, 22 Apr 2009 02:17:54 +0000 http://69.89.22.144/~eatingo1/2007/03/frenched-eggs-recipe/#comment-4915 [...] might also like these posts: Hittin’ the vodka sauce Are you looking at my buns? Frenched eggs FREE Top 10 Sweet Treats printable recipe cards - subscribe to my RSS feed to access! Read similar [...] [...] might also like these posts: Hittin’ the vodka sauce Are you looking at my buns? Frenched eggs FREE Top 10 Sweet Treats printable recipe cards – subscribe to my RSS feed to access! Read similar [...]

]]> By: Melissa http://www.eatingoutloud.com/2007/03/frenched-eggs-recipe.html/comment-page-1#comment-3835 Melissa Wed, 15 Oct 2008 00:18:31 +0000 http://69.89.22.144/~eatingo1/2007/03/frenched-eggs-recipe/#comment-3835 We made this for dinner tonight and it was freaking amazing. I made it exactly as you called for, except I doubled it because my husband's a bigger eater than I am. I love this and I love you for posting it. I never would have thought to make this on my own, and now I'll have it for the rest of my life. I owe it all to you! We made this for dinner tonight and it was freaking amazing. I made it exactly as you called for, except I doubled it because my husband’s a bigger eater than I am. I love this and I love you for posting it. I never would have thought to make this on my own, and now I’ll have it for the rest of my life. I owe it all to you!

]]> By: Min http://www.eatingoutloud.com/2007/03/frenched-eggs-recipe.html/comment-page-1#comment-2722 Min Fri, 13 Jun 2008 13:16:00 +0000 http://69.89.22.144/~eatingo1/2007/03/frenched-eggs-recipe/#comment-2722 Aha! 2007! I don't think we'd "met" back then...but I am sure looking forward to these eggs in 2008! ;-)<br/><br/>And i miss fresh chicken eggs too... Aha! 2007! I don’t think we’d “met” back then…but I am sure looking forward to these eggs in 2008! ;-)

And i miss fresh chicken eggs too…

]]> By: Min http://www.eatingoutloud.com/2007/03/frenched-eggs-recipe.html/comment-page-1#comment-2716 Min Fri, 13 Jun 2008 03:13:00 +0000 http://69.89.22.144/~eatingo1/2007/03/frenched-eggs-recipe/#comment-2716 March?? Have I been away this long? How did this post escape me? This looks delicious...and I'm envisioning a few grated potatoes mixed in with the onions! Mmmmm. March?? Have I been away this long? How did this post escape me? This looks delicious…and I’m envisioning a few grated potatoes mixed in with the onions! Mmmmm.

]]> By: Paula http://www.eatingoutloud.com/2007/03/frenched-eggs-recipe.html/comment-page-1#comment-1671 Paula Sun, 29 Apr 2007 20:19:00 +0000 http://69.89.22.144/~eatingo1/2007/03/frenched-eggs-recipe/#comment-1671 I made a variation of this for lunch today...red onion, precooked bacon crumbles (made for the bacon toffee, but I can't seem to get around to making it), rosemary, and co-jack cheese. I will be making this again! I made a variation of this for lunch today…red onion, precooked bacon crumbles (made for the bacon toffee, but I can’t seem to get around to making it), rosemary, and co-jack cheese. I will be making this again!

]]> By: Susan in Italy http://www.eatingoutloud.com/2007/03/frenched-eggs-recipe.html/comment-page-1#comment-1635 Susan in Italy Fri, 06 Apr 2007 08:10:00 +0000 http://69.89.22.144/~eatingo1/2007/03/frenched-eggs-recipe/#comment-1635 How intriguing! I'd never heard of "Frenched eggs" the ingredients make me think of a dry French onion soup with an egg on top. What's not to love? How intriguing! I’d never heard of “Frenched eggs” the ingredients make me think of a dry French onion soup with an egg on top. What’s not to love?

]]> By: Elle http://www.eatingoutloud.com/2007/03/frenched-eggs-recipe.html/comment-page-1#comment-1634 Elle Fri, 06 Apr 2007 03:44:00 +0000 http://69.89.22.144/~eatingo1/2007/03/frenched-eggs-recipe/#comment-1634 Of all the egg recipes in FF#1, this is my favorite. Figures since you are the host and love eggs. This one will be added to my breakfast menu for sure. Thanks! Great job hosting FF#1, too. Of all the egg recipes in FF#1, this is my favorite. Figures since you are the host and love eggs. This one will be added to my breakfast menu for sure. Thanks! Great job hosting FF#1, too.

]]> By: Allen of EOL http://www.eatingoutloud.com/2007/03/frenched-eggs-recipe.html/comment-page-1#comment-1617 Allen of EOL Wed, 28 Mar 2007 15:21:00 +0000 http://69.89.22.144/~eatingo1/2007/03/frenched-eggs-recipe/#comment-1617 Unfortunately, I use store bought eggs. I grew up using our own farm-raised eggs and I agree that they are much much better! Unfortunately, I use store bought eggs. I grew up using our own farm-raised eggs and I agree that they are much much better!

]]> By: Paula http://www.eatingoutloud.com/2007/03/frenched-eggs-recipe.html/comment-page-1#comment-1616 Paula Wed, 28 Mar 2007 15:02:00 +0000 http://69.89.22.144/~eatingo1/2007/03/frenched-eggs-recipe/#comment-1616 Oh YUM! Oh YUM!

]]> By: Paros Shepherd http://www.eatingoutloud.com/2007/03/frenched-eggs-recipe.html/comment-page-1#comment-1615 Paros Shepherd Wed, 28 Mar 2007 15:01:00 +0000 http://69.89.22.144/~eatingo1/2007/03/frenched-eggs-recipe/#comment-1615 Do you use store bought or farm eggs?<br/><br/>Our eggs here on a small island in Greece taste so much better than what we buy in the USA!<br/><br/>Also these ingredients are perfect for Greece.<br/><br/>Thanks. Do you use store bought or farm eggs?

Our eggs here on a small island in Greece taste so much better than what we buy in the USA!

Also these ingredients are perfect for Greece.

Thanks.

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