Less than 1 week until Mother’s Day and it’s time to pick up a greeting card and maybe buy her a gift. If you’re stumped on how to celebrate this Mother’s Day, you might want to consider making mom a special meal. You’ll find some great ideas from the submissions below.
Thanks to everyone who participated in Food Fight #2!
1. Tomato Pudding
by Paula of Dancing Like Nobody’s Watching (Madison, WI US)
2. Crab Masala
by Dhana of Fresh Kitchen (Mountain View, CA US)
3. Chocolate Chip Poundcake
by Claire of Cooking is Medicine (US)
4. Crepes
by Steph of A Whisk and a Spoon (Sydney, Australia)
5. Roast Chicken
by Eunice of Lemon Almond (Singapore)
6. Chocolate Chip Cookies
by Ali of Ali’s Pie in the Sky (Argyle, Texas US)
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7. Fiddlehead Fern & Leek Tart
by Betsy of Ovens to Betsy (Seattle, Washington US)
8. Jamaican Fricassee Chicken
by Sarina Nicole of The TriniGourmet (Unknown)
9. Mushroom Chicken
by Allen of Eating Out Loud (San Jose, CA US)
