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	<title>Comments on: Selecting a Cast Iron Wok</title>
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		<title>By: Mary Little</title>
		<link>http://www.eatingoutloud.com/2007/10/finding-a-cast-iron-wok.html/comment-page-1#comment-8330</link>
		<dc:creator>Mary Little</dc:creator>
		<pubDate>Mon, 01 Mar 2010 23:37:53 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.22.144/~eatingo1/2007/10/finding-a-cast-iron-wok/#comment-8330</guid>
		<description>I loved my cast iron wok, but it got damaged during one of my various apartment moves - the thin metal is actually quite brittle. Ended up buying a carbon steel wok from woksfordinner.com (I think they are in SF too).

Got the smallest 12&quot; wok, because I&#039;m typically only cooking for myself and my boyfriend. I think it cost me $14 and I use it almost every week. Love it.

Syafi - not sure about the chinese tea and dried coconut for seasoning. I just baked mine in the oven a couple of times with oil and salt.</description>
		<content:encoded><![CDATA[<p>I loved my cast iron wok, but it got damaged during one of my various apartment moves &#8211; the thin metal is actually quite brittle. Ended up buying a carbon steel wok from woksfordinner.com (I think they are in SF too).</p>
<p>Got the smallest 12&#8243; wok, because I&#8217;m typically only cooking for myself and my boyfriend. I think it cost me $14 and I use it almost every week. Love it.</p>
<p>Syafi &#8211; not sure about the chinese tea and dried coconut for seasoning. I just baked mine in the oven a couple of times with oil and salt.</p>
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		<title>By: syafi</title>
		<link>http://www.eatingoutloud.com/2007/10/finding-a-cast-iron-wok.html/comment-page-1#comment-7747</link>
		<dc:creator>syafi</dc:creator>
		<pubDate>Tue, 10 Nov 2009 06:56:20 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.22.144/~eatingo1/2007/10/finding-a-cast-iron-wok/#comment-7747</guid>
		<description>Forgot to mention, I plan to use it with my 6 year old smokeless wood burning rocket stove :)</description>
		<content:encoded><![CDATA[<p>Forgot to mention, I plan to use it with my 6 year old smokeless wood burning rocket stove :)</p>
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		<title>By: syafi</title>
		<link>http://www.eatingoutloud.com/2007/10/finding-a-cast-iron-wok.html/comment-page-1#comment-7746</link>
		<dc:creator>syafi</dc:creator>
		<pubDate>Tue, 10 Nov 2009 06:55:06 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.22.144/~eatingo1/2007/10/finding-a-cast-iron-wok/#comment-7746</guid>
		<description>I bought my 1st cast iron wok today - a small 10&quot; wok. new in malaysia for about $6 usd. store owner told me to boil chinese tea in it, then dry fry coconut meat in it for a week to season it.</description>
		<content:encoded><![CDATA[<p>I bought my 1st cast iron wok today &#8211; a small 10&#8243; wok. new in malaysia for about $6 usd. store owner told me to boil chinese tea in it, then dry fry coconut meat in it for a week to season it.</p>
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	<item>
		<title>By: Alisa@Foodista</title>
		<link>http://www.eatingoutloud.com/2007/10/finding-a-cast-iron-wok.html/comment-page-1#comment-4973</link>
		<dc:creator>Alisa@Foodista</dc:creator>
		<pubDate>Thu, 23 Apr 2009 19:51:04 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.22.144/~eatingo1/2007/10/finding-a-cast-iron-wok/#comment-4973</guid>
		<description>Great post Allen.When I was a child,I remember watching a cooking show called &quot;Wok with Yan&quot;, and have always been fascinated by this really big &quot;frying pan&quot;.I also have a cast iron wok...and you can really &quot;wok&quot; wonders with it :)</description>
		<content:encoded><![CDATA[<p>Great post Allen.When I was a child,I remember watching a cooking show called &#8220;Wok with Yan&#8221;, and have always been fascinated by this really big &#8220;frying pan&#8221;.I also have a cast iron wok&#8230;and you can really &#8220;wok&#8221; wonders with it :)</p>
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