Comments on: Ras-el-hanout Rubbed Chicken http://www.eatingoutloud.com/2008/02/ras-el-hanout-rubbed-chicken.html Wed, 30 Jun 2010 16:54:19 -0600 http://wordpress.org/?v=2.8.5 hourly 1 By: Peter M http://www.eatingoutloud.com/2008/02/ras-el-hanout-rubbed-chicken.html/comment-page-1#comment-1765 Peter M Sun, 10 Feb 2008 20:08:00 +0000 http://69.89.22.144/~eatingo1/2008/02/ras-el-hanout-rubbed-chicken/#comment-1765 I'm diggin' this spice blend and I'm going to bookmark to try Ras-el-hanout, thx Allen! I’m diggin’ this spice blend and I’m going to bookmark to try Ras-el-hanout, thx Allen!

]]> By: Allen of EOL http://www.eatingoutloud.com/2008/02/ras-el-hanout-rubbed-chicken.html/comment-page-1#comment-1758 Allen of EOL Fri, 08 Feb 2008 20:55:00 +0000 http://69.89.22.144/~eatingo1/2008/02/ras-el-hanout-rubbed-chicken/#comment-1758 Oh, you've got to make cookies with it! My first thought was to use it as a flavoring for a buttercream frosting to top some sort of cake :-) I know someone who made a curry frosting and liked it quite a bit. Oh, you’ve got to make cookies with it! My first thought was to use it as a flavoring for a buttercream frosting to top some sort of cake :-) I know someone who made a curry frosting and liked it quite a bit.

]]> By: Manggy http://www.eatingoutloud.com/2008/02/ras-el-hanout-rubbed-chicken.html/comment-page-1#comment-1752 Manggy Fri, 08 Feb 2008 03:11:00 +0000 http://69.89.22.144/~eatingo1/2008/02/ras-el-hanout-rubbed-chicken/#comment-1752 I haven't even heard of ras-el hanout. I should get out more. Well, at least I have everything on hand too :) (except the chicken.) That recipe is a pound each of flour, butter, and sugar away from being awesome cookies! I would still pump it with more cayenne (even if it were cookies).<br/><br/>Hey, at least you have the option of looking like a yeti. I have seen babies that are hairier than my sideburns. Someday when I... Grow up? Ha ha.<br/><br/>I think the condensed milk cancels out the oats! Well, at least it is still soluble fiber :) I haven’t even heard of ras-el hanout. I should get out more. Well, at least I have everything on hand too :) (except the chicken.) That recipe is a pound each of flour, butter, and sugar away from being awesome cookies! I would still pump it with more cayenne (even if it were cookies).

Hey, at least you have the option of looking like a yeti. I have seen babies that are hairier than my sideburns. Someday when I… Grow up? Ha ha.

I think the condensed milk cancels out the oats! Well, at least it is still soluble fiber :)

]]> By: Allen of EOL http://www.eatingoutloud.com/2008/02/ras-el-hanout-rubbed-chicken.html/comment-page-1#comment-1750 Allen of EOL Thu, 07 Feb 2008 21:22:00 +0000 http://69.89.22.144/~eatingo1/2008/02/ras-el-hanout-rubbed-chicken/#comment-1750 saras: thanks! i'll have to try a version with nutmeg sometime, i bet that is a nice addition<br/><br/>susan: it's great! i haven't decided what to use it for next, but looking forward to it<br/><br/>paula: yes, you need to try it! it american cooking we don't utilize spices like cinnamon and cloves for meats, and it's such a nice combination to explore saras: thanks! i’ll have to try a version with nutmeg sometime, i bet that is a nice addition

susan: it’s great! i haven’t decided what to use it for next, but looking forward to it

paula: yes, you need to try it! it american cooking we don’t utilize spices like cinnamon and cloves for meats, and it’s such a nice combination to explore

]]> By: Paula http://www.eatingoutloud.com/2008/02/ras-el-hanout-rubbed-chicken.html/comment-page-1#comment-1749 Paula Thu, 07 Feb 2008 21:08:00 +0000 http://69.89.22.144/~eatingo1/2008/02/ras-el-hanout-rubbed-chicken/#comment-1749 Niiiice. I'm going to have to try this! Niiiice. I’m going to have to try this!

]]> By: susan http://www.eatingoutloud.com/2008/02/ras-el-hanout-rubbed-chicken.html/comment-page-1#comment-1748 susan Thu, 07 Feb 2008 21:00:00 +0000 http://69.89.22.144/~eatingo1/2008/02/ras-el-hanout-rubbed-chicken/#comment-1748 yay more ras-el-hanout! it's good isn't it? reading your post is making me hungry. yay more ras-el-hanout! it’s good isn’t it? reading your post is making me hungry.

]]> By: saras http://www.eatingoutloud.com/2008/02/ras-el-hanout-rubbed-chicken.html/comment-page-1#comment-1747 saras Thu, 07 Feb 2008 20:09:00 +0000 http://69.89.22.144/~eatingo1/2008/02/ras-el-hanout-rubbed-chicken/#comment-1747 I made this blend too but from a different recipe. Mine included nutmeg and I think cardamom too. Yours looks great though! I made this blend too but from a different recipe. Mine included nutmeg and I think cardamom too. Yours looks great though!

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