May 23, 2008
Summer grilling will soon be upon us, so I was excited to receive this cookbook for review. I love a good burger and enjoy interesting ideas on how to mix up the flavors to make unique, gourmet-style burgers.
Title: Burgers: 52…
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May 20, 2008
I’ve held off on baking for a few weeks now and couldn’t resist the urge last night. Although a luscious cake sounded good, I knew something using fruit would be a better choice so I made a ‘crisp’ with rhubarb,…
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