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	<title>Comments on: Is it possible to make a healthy crust?</title>
	<atom:link href="http://www.eatingoutloud.com/2008/07/is-it-possible-to-make-a-healthy-crust.html/feed" rel="self" type="application/rss+xml" />
	<link>http://www.eatingoutloud.com/2008/07/is-it-possible-to-make-a-healthy-crust.html</link>
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		<title>By: bakingbarb</title>
		<link>http://www.eatingoutloud.com/2008/07/is-it-possible-to-make-a-healthy-crust.html/comment-page-1#comment-8351</link>
		<dc:creator>bakingbarb</dc:creator>
		<pubDate>Thu, 25 Mar 2010 16:49:34 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.22.144/~eatingo1/2008/07/is-it-possible-to-make-a-healthy-crust/#comment-8351</guid>
		<description>I&#039;ve been looking for alternative pie crusts and thankfully you&#039;ve&#039; given me one.
Ironically when I was young my Grandma made cornmeal mush, always saving the leftovers to fry. As a child I wouldn&#039;t eat the stuff, now I love it. Grandma always knew best!</description>
		<content:encoded><![CDATA[<p>I&#8217;ve been looking for alternative pie crusts and thankfully you&#8217;ve&#8217; given me one.<br />
Ironically when I was young my Grandma made cornmeal mush, always saving the leftovers to fry. As a child I wouldn&#8217;t eat the stuff, now I love it. Grandma always knew best!</p>
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	<item>
		<title>By: allan</title>
		<link>http://www.eatingoutloud.com/2008/07/is-it-possible-to-make-a-healthy-crust.html/comment-page-1#comment-6783</link>
		<dc:creator>allan</dc:creator>
		<pubDate>Mon, 19 Oct 2009 17:38:01 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.22.144/~eatingo1/2008/07/is-it-possible-to-make-a-healthy-crust/#comment-6783</guid>
		<description>hi everyone

I&#039;ve been on a health drive recently and pies and quiches are always the thing that tempt me the most. I too came up with a similar idea that worked very well - I made some pastry using half polenta flour, half wholewheat flour mixed with grated carrot and a touch of olive oil. It worked really well, far better than I expected.

Something else worth experimenting with is mixing grated carrots into an omelette mix. It fills out the omelette immensely, making it more like a tortilla, and with the right added ingredients (take your pick from whatever you might normally put with an omelette), you have something that is a lot more filling.</description>
		<content:encoded><![CDATA[<p>hi everyone</p>
<p>I&#8217;ve been on a health drive recently and pies and quiches are always the thing that tempt me the most. I too came up with a similar idea that worked very well &#8211; I made some pastry using half polenta flour, half wholewheat flour mixed with grated carrot and a touch of olive oil. It worked really well, far better than I expected.</p>
<p>Something else worth experimenting with is mixing grated carrots into an omelette mix. It fills out the omelette immensely, making it more like a tortilla, and with the right added ingredients (take your pick from whatever you might normally put with an omelette), you have something that is a lot more filling.</p>
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	<item>
		<title>By: Gayle</title>
		<link>http://www.eatingoutloud.com/2008/07/is-it-possible-to-make-a-healthy-crust.html/comment-page-1#comment-6294</link>
		<dc:creator>Gayle</dc:creator>
		<pubDate>Fri, 31 Jul 2009 03:00:21 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.22.144/~eatingo1/2008/07/is-it-possible-to-make-a-healthy-crust/#comment-6294</guid>
		<description>does anyone have a recipe for polenta crusted gorgonzola cheescake?
it is seved as an appetizer and to die for!!</description>
		<content:encoded><![CDATA[<p>does anyone have a recipe for polenta crusted gorgonzola cheescake?<br />
it is seved as an appetizer and to die for!!</p>
]]></content:encoded>
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	<item>
		<title>By: katiez</title>
		<link>http://www.eatingoutloud.com/2008/07/is-it-possible-to-make-a-healthy-crust.html/comment-page-1#comment-2841</link>
		<dc:creator>katiez</dc:creator>
		<pubDate>Tue, 22 Jul 2008 19:30:00 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.22.144/~eatingo1/2008/07/is-it-possible-to-make-a-healthy-crust/#comment-2841</guid>
		<description>I&#039;ve always made my crusts with brown rice (too lazy to learn how to make pastry) These looks like a great alternative, too!&lt;br/&gt;I&#039;ve made polenta pizza... why not?</description>
		<content:encoded><![CDATA[<p>I&#8217;ve always made my crusts with brown rice (too lazy to learn how to make pastry) These looks like a great alternative, too!<br />I&#8217;ve made polenta pizza&#8230; why not?</p>
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	<item>
		<title>By: SteamyKitchen</title>
		<link>http://www.eatingoutloud.com/2008/07/is-it-possible-to-make-a-healthy-crust.html/comment-page-1#comment-2837</link>
		<dc:creator>SteamyKitchen</dc:creator>
		<pubDate>Tue, 22 Jul 2008 15:11:00 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.22.144/~eatingo1/2008/07/is-it-possible-to-make-a-healthy-crust/#comment-2837</guid>
		<description>Yes. I have to eat healthier too. I should just make myself write a healthy Asian cookbook. Then I would be forced to make and eat healthy foods!</description>
		<content:encoded><![CDATA[<p>Yes. I have to eat healthier too. I should just make myself write a healthy Asian cookbook. Then I would be forced to make and eat healthy foods!</p>
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	<item>
		<title>By: [eatingclub] vancouver &#124;&#124; js</title>
		<link>http://www.eatingoutloud.com/2008/07/is-it-possible-to-make-a-healthy-crust.html/comment-page-1#comment-2830</link>
		<dc:creator>[eatingclub] vancouver &#124;&#124; js</dc:creator>
		<pubDate>Tue, 22 Jul 2008 06:13:00 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.22.144/~eatingo1/2008/07/is-it-possible-to-make-a-healthy-crust/#comment-2830</guid>
		<description>I love the idea of a polenta crust. That is inspired! So many delicious possibilities. . .</description>
		<content:encoded><![CDATA[<p>I love the idea of a polenta crust. That is inspired! So many delicious possibilities. . .</p>
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	</item>
	<item>
		<title>By: Kevin</title>
		<link>http://www.eatingoutloud.com/2008/07/is-it-possible-to-make-a-healthy-crust.html/comment-page-1#comment-2826</link>
		<dc:creator>Kevin</dc:creator>
		<pubDate>Mon, 21 Jul 2008 22:56:00 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.22.144/~eatingo1/2008/07/is-it-possible-to-make-a-healthy-crust/#comment-2826</guid>
		<description>I like the sound of a polenta crust and that quiche looks good!</description>
		<content:encoded><![CDATA[<p>I like the sound of a polenta crust and that quiche looks good!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: White On Rice Couple</title>
		<link>http://www.eatingoutloud.com/2008/07/is-it-possible-to-make-a-healthy-crust.html/comment-page-1#comment-2815</link>
		<dc:creator>White On Rice Couple</dc:creator>
		<pubDate>Sun, 20 Jul 2008 23:09:00 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.22.144/~eatingo1/2008/07/is-it-possible-to-make-a-healthy-crust/#comment-2815</guid>
		<description>Very smart and cool Allen. I never thought there could be this possibly</description>
		<content:encoded><![CDATA[<p>Very smart and cool Allen. I never thought there could be this possibly</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: cookinpanda</title>
		<link>http://www.eatingoutloud.com/2008/07/is-it-possible-to-make-a-healthy-crust.html/comment-page-1#comment-2812</link>
		<dc:creator>cookinpanda</dc:creator>
		<pubDate>Sun, 20 Jul 2008 16:14:00 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.22.144/~eatingo1/2008/07/is-it-possible-to-make-a-healthy-crust/#comment-2812</guid>
		<description>Great, I can&#039;t wait to hear about your ideas!</description>
		<content:encoded><![CDATA[<p>Great, I can&#8217;t wait to hear about your ideas!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Allen</title>
		<link>http://www.eatingoutloud.com/2008/07/is-it-possible-to-make-a-healthy-crust.html/comment-page-1#comment-2810</link>
		<dc:creator>Allen</dc:creator>
		<pubDate>Sat, 19 Jul 2008 17:49:00 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.22.144/~eatingo1/2008/07/is-it-possible-to-make-a-healthy-crust/#comment-2810</guid>
		<description>Cookingpanda:  Unfortunately, I don&#039;t have a good recipe for a pie crust and have resorted to making desserts like rhubarb crisp where a crust isn&#039;t necessary and a sprinkling of a wholegrain topping is used instead.  I&#039;ve been meaning to play around with crust creations and am feeling inspired by Helen, so maybe I&#039;ll have some ideas to share soon :-)</description>
		<content:encoded><![CDATA[<p>Cookingpanda:  Unfortunately, I don&#8217;t have a good recipe for a pie crust and have resorted to making desserts like rhubarb crisp where a crust isn&#8217;t necessary and a sprinkling of a wholegrain topping is used instead.  I&#8217;ve been meaning to play around with crust creations and am feeling inspired by Helen, so maybe I&#8217;ll have some ideas to share soon :-)</p>
]]></content:encoded>
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