Frozen Grapes: a refreshing snack

by Allen on September 15, 2008 Print This Post Print This Post Email This Post Email This Post

Although our hot Summer weather is nearly over, the past two weeks have been up near 100F. Working from home has its advantages but when the heat kicks in … it can be less than ideal without air conditioning. To beat the heat, I drink plenty of ice-cold water and try to find low-calorie ways to keep cool. While raisins may be nature’s candy, frozen grapes are nature’s bite-sized popsicle treats.

I received a large sack of grapes last Friday and since I was the only person at home last week, it was a race to finish the grapes, pears and apples before something went bad. The grapes seemed the most fragile so I threw them into the freezer immediately.

Simply wash and pat dry the grapes, then place into a freezer bag. Allow them to freeze for a few hours. Normally, I pluck them all off the vine before freezing but this time decided to see what would happen if left on the stem. They froze perfectly and were easy to pull of the stems once frozen. Actually, it made it easier for me to grab a frozen bunch and run off to my home office to answer emails in the blistering heat.

Cool and so refreshing, the grapes don’t become rock solid as you might think. They are firm but easy to bite into, like a naturally flavored grape popsicle in a bite-sized shape. So when you can’t finish your grapes or when you find them on sale, freeze them for a delicious treat!

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{ 23 comments… read them below or add one }

1 Peter G September 15, 2008 at 1:13 am

I agree Allen…this is a great summer time treat!

2 Manggy September 15, 2008 at 2:22 am

Lol, “answer emails in the blistering heat.” What, keyboard afire? :) Kidding. Okay, you win this round– it’s only 90°F max here today. Feels a little hotter, though, or maybe it’s just me.
Frozen grapes are my favorite treats in a frozen fruit salad. Actually it can be hard to decide between frozen pineapple, frozen peaches, or frozen cherries, but the grapes just win on refreshingness :)

3 butercup September 15, 2008 at 5:44 am

Hi Allen,

I find it amusing that your “hot summer weather is nearly over” and ours in Sydney has started early this year. Today was 30C (nearly 100F I think?) and Spring has only just started. Still, I’m keeping the grapes thing in mind for summer - I’ve got a toddler who I know is going to be demanding something to keep cool and I’m trying to steer clear of sugary (and messy!) ice creams and junk. Also a great way to make sure she gets some liquid into her.

Thanks for the tip!

4 kat September 15, 2008 at 6:26 am

All my friends are complaining about the heatwave there as well, nutty weather! I’ve heard frozen grapes are amazing

5 Tiffany September 15, 2008 at 6:30 am

This is my very favorite healthy snack. I’m glad to see that others like it, too!

6 Ben September 15, 2008 at 6:34 am

Brilliant! :p

7 Peter September 15, 2008 at 7:33 am

I think these belong in my sangria as ice cubes…what ya waiting for…get the punch bowl!

8 Jen September 15, 2008 at 7:57 am

Allen- this is so funny. My grandma loved frozen grapes. She was always watching her cholesterol and would only eat ice cream on super special occasions and kept grapes in her freezer for an everyday treat.

9 farida September 15, 2008 at 3:41 pm

Wow, what a fantastical idea:) I have never thought of it, Allen! Thanks for the trick!

10 Graeme September 15, 2008 at 4:54 pm

You must have read my mind (Or I yours), because that’s exactly how I discovered them too. I was taken in by the unique, chewy sort-of frozen centres as well.

11 Allen September 15, 2008 at 5:27 pm

Peter G: I hear it’s heating up down south, so you better stock up on grapes :-)

Manggy: I agree that grapes are one of the better frozen fruits. It’s cooled off here this week, so you’re likely having much hotter weather than me now!

Buttercup: Wow, it’s certainly gotten warm quickly in Sydney! The frozen grapes will make for a healthy treat for your little one, just be careful with serving them to a young toddler since grapes can be a choking hazard. You may want to consider blending a handful of frozen grapes with some fruit juice to make a grape slush — that could be good too!

Kat: Next time you have some grapes, give it a try — I think you’ll enjoy them

Tiffany: Hooray, I’m not alone!

Ben: Thank you!

Peter: Mmmm, now you’re talkin’ - let’s get that sangria started :-)

Jen: Haha - your grandma was on to something good :-)

Farida: Glad to share the tip with you

Graeme: Ahhh, we must be on the same wavelength right now — are you craving Turkish food? I am :-) You’re so right - the frozen grape texture is unique and satisfying.

12 Angela September 15, 2008 at 6:36 pm

What a great idea! I’ve never thought of that. So perfect for these muggy days. Thanks!

13 Alex September 15, 2008 at 8:34 pm

It’s the high sugar content of the grapes that keeps them from freezing through.

14 heather September 15, 2008 at 9:45 pm

i love freezing grapes, too! they’re so delicious! the pics are LOVELY!

15 Zoë François September 15, 2008 at 11:33 pm

So simple and perfect. I grew up eating these and my hippie parents had me convinced they were “candy!” I wish I could get away with that with my kids. ;)

16 Alex September 16, 2008 at 7:02 am

Wow, not done these since I was a littlun. Such a good idea. Lovely photo too

17 helen September 16, 2008 at 8:11 am

Wow! I would never have thought to put grapes in the freezer but I am very curious to try it! I am glad to hear they stay somewhat soft too. I may have to wait a whole year to try them though, it is now cold in the UK…

18 Jude September 16, 2008 at 11:09 pm

Ha… I thought I as alone in enjoying this. It’s so addictive… I keep walking up to the freezer every few minutes until they run out.

19 farida September 17, 2008 at 9:48 pm

Allen, guess what:) As I am writing this comment I am happily munching on some delicious frozen grapes:) Thanks a lot for such a wonderful idea! I agree, the grapes do not get rock solid, they have such a interesting texture to them - soft but firm at the same time. Delicious!

20 farida September 17, 2008 at 9:49 pm

I meant to say firm but soft at the same time:) I am still munching:)

21 Susan from Food Blogga September 20, 2008 at 6:17 pm

I just love frozen fruit like this, but not as much as I love that picture. It’s fantastic!

22 Tony September 23, 2008 at 2:37 pm

I remember the day when one of my roommates in college opened my eyes to the wonders of frozen grapes!!! I personally prefer freezing the green ones, but all grapes are welcome in my freezer :)

23 anna April 16, 2009 at 8:19 pm

i thought i was the only one who is crazy for the frozen deliciousness that is known as thefrozen grapes. right now i’m munching on them as i’m procrastinating on my records management homework. although where i live i eat them all year round its not really a sunny ie warm area here in washington

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