From the monthly archives:

March 2009

Mahjong Snacks: Savory Chive Gougeres

March 31, 2009

Last night, we headed over to our friends place to play mahjong. It’s been years since I’ve seen a mahjong tile and I wasn’t sure how I would do. I considered making some snacks to take along with us but…

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Persian Date Cake (Ranginak) Recipe

March 26, 2009
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This recipe inspired me so much this past week. I find the cake visually stunning, chewy dates stuffed with toasted walnuts then bathed in a burnt butter/flour mixture before topping with cinnamon, cardamom, and pistachios. And, if the visual appeal…

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What if we didn’t Twitter?

March 25, 2009

I find myself contemplating Twitter and whether it allows me the freedom to communicate with a large network or if it’s actually turning me in to a couch potato hybrid. Many in the food blog community have embraced Twittering and…

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Chinese Braised Spare Ribs: Sticky Deliciousness

March 24, 2009

The weather is cold and rainy here in Vancouver which makes me crave fatty, rich foods. I’m trying to cut back on such things and convinced myself that this recipe would be better than some others I was considering. Somehow,…

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Bitter Melon (Fu Gua) With Egg

March 23, 2009

My new favorite vegetable has got to be the bitter melon. It’s a rather knobby looking green cylinder which is aptly named. It is utterly and truly bitter. I’ve had it in soups but prefer it best when paired with…

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Allen, the Dog Hunter

March 20, 2009

I’ve been on a secret dog hunting mission for several months now. When I visited Vancouver in January, I spent several days looking for the now infamous Japa Dog which Anthony Bourdain visited last year. The uniqueness of this hot dog…

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Coconut-Mango Jello Recipe

March 19, 2009
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Growing up in Michigan, I never really saw a mango. I remember seeing my roommate’s friend eating one when we were in college and I wondered what the heck it was. As with most things, it wasn’t until I reached…

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Persian Eggplant Kuku (Kuku-ye bademjan)

March 17, 2009

The sun is peeking through the clouds as I look out on Vancouver.  We are finally settled into our cozy condo and am finally feeling somewhat adjusted to our new environment. I’ve been eager to get back to cooking but…

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