Comments on: Grape & Walnut Focaccia Recipe

By: BBA Focaccia & New Beginnings « Bon Vivant

BBA Focaccia & New Beginnings « Bon Vivant — Fri, 12 Feb 2010 18:46:04 +0000

[...] Grape & Walnut Focaccia at Eating Out Loud [...]

By: Allen

Allen — Fri, 18 Sep 2009 00:30:24 +0000

Nope, didn’t top it with salt — what you see is a sprinkling of granulated sugar. During baking the sugar melts a bit and mixes with the juice from the grapes to create sticky pockets of flavor.

By: Valentine

Valentine — Thu, 17 Sep 2009 19:17:26 +0000

Looks like you put salt or something on top of the focaccia at some point before baking – did you? Sounds weird, grapes and salt and sugar, but hell, most weird sounding gourmet things are delicious, and what do we like about junk food? salt and sugar.

By: Hélène

Hélène — Sun, 30 Aug 2009 05:37:17 +0000

I wonder if I make my focaccia with blueberries & white chocolate if I can come to their blueberry white chocolate bread. I may give it a try after seeing your results. It’s amazing what you made. I love it.

By: Herbed Focaccia from The Bread Baker’s Apprentice — Pinch My Salt

Herbed Focaccia from The Bread Baker’s Apprentice — Pinch My Salt — Thu, 27 Aug 2009 16:04:44 +0000

[...] Grape and Walnut Focaccia from Eating Out Loud [...]

By: Kate

Kate — Tue, 25 Aug 2009 22:34:03 +0000

I used to get amazing grape focaccia at Sullivan Street Bakery in NYC. Now I’m craving it again.

By: Michelle

Michelle — Mon, 24 Aug 2009 16:46:45 +0000

I love focaccia with red grapes but I never thought to add walnuts….yummy!

Gorgeous photography!

By: kellypea

kellypea — Sun, 23 Aug 2009 16:12:37 +0000

Mmm — can’t wait to try this one. The last grape foccacia I made was last summer and from a Chiarello recipe, I think. Yours turned out beautifully!

By: Louise

Louise — Thu, 20 Aug 2009 18:27:37 +0000

Oh my heaven! I really need to learn how to bake. YOUR Focaccia looks amazing! Honestly, I think I can smell it from here!

By: Aysegul - nysdelight

Aysegul - nysdelight — Wed, 19 Aug 2009 16:07:53 +0000

i see it and i want to taste it. looks delicious!