bread

Vienna ‘Holiday Whirl’ Cinnamon Yeast Bread Recipe

by Allen Williams on October 6, 2011

I’m a sucker for a fresh from the oven yeast bread and reminds me of the gooey cinnamon rolls my mom would make for Christmas morning. This ‘Holiday Whirl’ vintage recipe uses a light yeast bread which is filled with a cinnamon raisin filling, then topped with a cinnamon topping. Coiled into round shape, the sweet bread makes a delicious dessert for any occasion.
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Breads

Grape & Walnut Focaccia Recipe

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Peter Reinhart is the man behind the book, The Bread Baker’s Apprentice. He does not know me and I’ve never met him, so why did I constantly think about him while on vacation last month? Well, I’ve been eager to try his focaccia recipe and I couldn’t remember if I’d be back in time to [...]

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Baked Goods

Casatiello: a Savory Bread

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This marks my second indulgent week of deliciously sinful carbs. I enjoy bread baking, especially the lengthy proofing process, and find it therapeutic. However, the amount of bread I’m turning out (and consuming) is the downside to my so-called therapy. There’s only so much almond filled brioche a person should eat in one sitting. I [...]

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Baked Goods

Braided Almond Brioche Bread

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Sometimes, little boys who learn to braid hair on the playground grow up to be hairdressers, but not me. I quickly became a master of the traditional 3-braid ponytail and all the girls knew who to reach out to when their hair needed to be pulled back. I braided hair on the bus. I braided [...]

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