September 24, 2008
One of my favorite aspects of Turkish cuisine is the use of nuts in both sweet and savory recipes. In the United States, we typically use nuts on for snacking or in desserts so when walnuts are ground with garlic…
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February 7, 2008
Every morning it seems to take me a bit longer to get my posts prepared and up on the blog. I’ve been trying to do it over my lunch hour, but sometimes it can take longer than an hour (admittedly,…
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