recipe

Peanut Butter Cookies Recipe

No-Flour / Flourless Peanut Butter Cookies Recipe

Peanut butter is a staple ingredient in my household. Not only did I grow up eating it every morning on my toast, my mother made the most decadent peanut butter frosting and peanut butter pie. And, [...]

Caraway Pork Meatballs with Tzatziki

Meatballs are likely one of the most perfect foods, especially when cooking on a budget. You get big flavor from little money and you can use them in so many different ways. This batch of meatballs [...]

Caprese Salad with Olives

I should have titled this post, 'shamelessly simple'. It's quick to prepare and contains a powerful blend of flavors from the sweet tomatoes, creamy fresh mozzarella, salty pitted olives, torn basil leaves, salt, cracked pepper, and [...]

Chinese Green Onion Pancakes

A flattened piece of dough stuff with green onions, then rolled into a straw, which is once again rolled into the flower bud shape in the photo above. Sadly, the bud isn't the final step but [...]

Spicy Baked Beans

It's childish, I know. But beans always remind me of the saying, "Beans, beans, a magical fruit. The more you eat, the more you toot!". I always sang it at the dinner table when my mother [...]

Fruit Salad with Ginger Syrup

I enjoy thinking about food, especially planning food for an intimate dinner or a casual Sunday brunch. I lose myself in daydreaming about what I'll make and how I'll prepare each dish, from the prep work [...]

Strawberry Blueberry Berry Cobbler

Strawberry-Blueberry Magic Cobbler Recipe

Berry season is upon us and I couldn't be more happy. Whether you're looking for strawberries, blueberries, raspberries or boysenberries, the fruits are becoming readily available and at affordable prices. This berry cobbler is versatile and [...]

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Welcome to Eating Out Loud and thank you for visiting. You'll find many delicious recipes and a few craft projects as well.

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